Fanny McGee is proud as punch to announce she shall now be offering fodder and punches in the form or Mr Fogg’s Tavern Curiously British Brunch every Saturday. Stir your spirit with a hearty start to the day as she offers dishes such as goat’s cheese croquettes, poached duck eggs and grilled frogs legs. Brunch was of course originated in 1895 in Britain itself, the perfect marriage of breakfast and lunch, something Phileas J. Fogg himself enjoyed greatly.
Mr Fogg’s Tavern Curiously British Brunch is available every Saturday with two sittings, available anytime between 12 and 3pm. Guests have the choice of three courses at £32 or 1 hour and half of bottomless punches and soft drinks as well as the three courses for £38. The à la carte menu is also available.
